After its successful launch in Hauz Khas’ Mia Bella, the pristine culinary web portal GourmetItUp promises a line-up of fantastic restaurant partnerships in the months to come. Co-founder, Deepa Jain, present at the event, introduced the brand and spoke at length about the curation process for these personalized culinary experiences. “GourmetItUp is a resource that enables the locals to gain access to new culinary experiences around the city at affordable prices” said Deepa Jain. The Four Course spread that followed was paired with premium wines from Sula. With a little help from the sommelier at the event, Ms. Neelam demonstrated how ‘Braai’ cuisine too could be paired with a tasteful selection of wines. Celebrated illusionist, Mister Shankar Bakshi was also present and put up quite a show as the patrons and media feasted on Mia Bella’s special Nazzas (Pizzas with a nan base). Several prominent food bloggers from FBAI also graced the event. GourmetItUp has already partnered with some of Delhi’s finest gastronomic eateries such as Rara Avis, Ploof, Shiro, Lodi, Guppy By Ai, Diva, Olive, Uzuri and many more.
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Every good meal must include a bottle of wine! And this experience at the chic and classy Vinoteca By Sula was exactly like that. The wine menu listed in this wine tasting event had both domestic and international labels paired with an exquisite 5 course Spanish menu which included mouth-watering delicacies like Salmon and Cream Cheese, Chicken Croquettes, Forest Zucchini, Espinacas Gratinadas and desserts like Cheesecakes served with honeyed apricot and a hint of lemon.